A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers when a low ester profile is desirable.
Temperature Range: 58-74° F (14-23° C)
Alcohol Tolerance: approximately 10% ABV
American Wheat or Rye Beer
Northern German Altbier
All liquid yeast purchased from Oregonized Brewing will ship with an ice pack. Additionally, we ship all of our liquid yeast USPS Priority as slow shipping won't be doing your yeast any favors, just off-flavors.