Weyermann® Specialty Malts - Acidulated Malt

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  • Regular price $15.99
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1.4-5 °L - Acidulated malt is used to lower mash pH, resulting in better mash efficiency, intensified fermentation, lighter color, improved flavor stability and enhanced flavor. Up to 10% of grist; up to 20% for sours.

We don't charge extra to mill your grains.  If you want grain milled please add a comment as you checkout.