Red Star - Premier Cuvee Dry Wine Yeast

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Prise de Mousse strain. Fast starting with steady, strong fermentation kinetics. Low foaming action is well suited to barrel fermentations. Clean neutral flavor. Good all-around choice for Reds, Whites and especially Champagnes. Also works well for meads.
Alcohol tolerance to 18%. Ferments from 50 to 80 degrees.

5 grams