A seldom used strain in the homebrew community, this gem will give a full and complex flavor profile. Will finish relatively sweet but clear. An excellent choice for those who want a clear beer without all of the hassle of fining or filtration.
This strain produces ales with a full chewy malt flavor and character, but finishes dry, producing famously balanced beers. Expect moderate nutty and stone-fruit esters. Best used for the production of cask-conditioned bitters, ESB and mild ales. Reliably flocculent, producing bright beer without filtration.
Flocculation: High
Attenuation: 67-71%
Temperature Range: 64-72°F (18-22°C)
Alcohol Tolerance: 9% ABV
Styles:
- English IPA
- Extra Special/Strong Bitter (English Pale Ale)
- Oatmeal Stout
- Southern English Brown
- Special/Best/Premium Bitter
- Standard/Ordinary Bitter
- Sweet Stout
All liquid yeast purchased from Oregonized Brewing will ship with an ice pack. Additionally, we ship all of our liquid yeast USPS Priority as slow shipping won't be doing your yeast any favors, just off-flavors.