This yeast is expiring soon, so we are offering it up at no cost. Yep, it's free. Available as part of an order for local pickup at Spider City Brewing or local delivery. We recommend using a yeast starter to bump up those cell counts.
Suburban Brett really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry, dried fruit and balanced by a unique tropical fruit profile. It can be used for as a primary strain for brett only beers as well as a secondary aging strain. Maturation times tend to be on the quicker side for brett fermentations.
Temp: 64-74º F (18-23º C)
Alcohol Tolerance: 12%